Instant Rava/Suji Idli

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Instant rava/suji Idli. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Instant rava/suji Idli is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Instant rava/suji Idli is something which I have loved my entire life.

Many things affect the quality of taste from Instant rava/suji Idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant rava/suji Idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant rava/suji Idli is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant rava/suji Idli estimated approx 30mn..

To begin with this recipe, we have to first prepare a few components. You can have Instant rava/suji Idli using 14 ingredients and 7 steps. Here is how you can achieve that.

#tech1

Rava idli is a healthy and quick option for breakfast and evening snacks..

Ingredients and spices that need to be Prepare to make Instant rava/suji Idli:

1. 2 cups Suji
2. 1 cup Dahi/curd
3. As per taste Salt
4. As required Water
5. 2 tsp Oil
6. 1 tsp Mustard seeds/rai
7. 1 tsp Cumin seeds/jeera
8. Handful Curry leaves
9. 5-6 Chopped Green chillies
10. 1 chopped onion
11. 1/2 katori grated carrot
12. 5-6 Chopped almonds
13. Handful Green coriander leaves
14. 1 tsp Soda

Steps to make to make Instant rava/suji Idli

1. Take a bowl and mix suji, curd, salt and water to make a batter.
2. Keep aside for 1 hour.
3. Then add some more water and beat it.
4. Now make a tadka of rai, jeera, green chillies and onions and pour it to the batter.Also add soda in it.
5. Now add grated carrots and chopped almonds in it.Mix well.
6. Grease the idli moulds and cook them for 15mn.
7. Serve with chutney or sauce.

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This isn't a complete guide to quick and also easy lunch dishes however its excellent food for thought. Hopefully this will get your imaginative juices moving so you can prepare scrumptious dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap it up for this special food Easiest Way to Make Favorite Instant rava/suji Idli. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!